Restaurants

Modern cuisine meets regionality! Filet et Fils is for all those who long for that special restaurant experience in Zermatt. We serve more than just food on our plates. We serve passion, creativity, and local “flair”, rooted within the power of the mountains. 

Here at Filet Et Fils, traditional trade meets modern cuisine. Down-to-earth meets perfectionism where regional herbs from our garden harmonize with fresh seasonal vegetables. Tried and tested classics are reinterpreted to create new culinary delights. These are not contradictions, but culinary flights of fancy, and you can find all this here.

 “A feast for the eyes and the palate”. 

 This is what we offer at La Ferme Restaurant, candle lit dinner, beautiful ambiance and excellent service. In our grill restaurant La Ferme we serve you delicious specialities such as beef fillet, lamb fillet and grilled salmon, prepared with a lot of love and creativity using local products from our area.
Our house speciality:

• Flambée MEDICI
• Beef fillet Medici: a delicate beef fillet with a mustard and mushroom sauce prepared for you at your table.

On our wine list, you will find great quality local wines from the region and also international wines from all over the world to accompany the superb food. Our sensational dessert menu will bring your evening to a culinary end. 

We will look forward to seeing you! 

 Enjoy our daily changing menu or à la carte. We serve local and international delicacies in a cosy atmosphere.