Restaurants

The menu at Riffelhaus 1853 offers Swiss specialities and international classics. A particular favourite is the rösti, simply made from potatoes, salt and pepper. The art lies in the preparation at 2500 metres above sea level.

Kitchen & Terrasse & Take Away are open daily from 12:00-21:00 

We are closed on Wednesdays & rainy days, you find daily infos on Facebook & Instagram.

In the centre of Zermatt, surrounded by the stunning Valais mountains, the Whymper Stube invites you to experience authentic Swiss cuisine. Named after the legendary Matterhorn climber Edward Whymper, the warm wood tones, chequered patterns, and historic decor reflect Zermatt’s rich heritage.