Restaurants

Discover Zermatt's diverse restaurant scene, ranging from traditional Swiss cuisine to international specialities. Savour delicious dishes against a breathtaking mountain backdrop.

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Chämi-Hitta

Mountain restaurantItalian, Regional, Swiss

Chämi-Hitta

Currently open

Today: 08:30 - 17:00

Comfortable stop between Landtunnel and Riffelalp!

Very cosy mountain restaurant – ski hut with the same cuisine, large gilstein oven to warm you up and a super view of the Matterhorn.

Directly on the ski slope and the winter footpath on the lower Riffelalp, 2111 metres above sea level.  "Webcam Chämi-Hitta" Highlights auf Flicker.com

Can be reached on foot in 15 minutes from Riffelalp station.

Interesting photo exhibition of ‘old Zermatt’.

In the children’s playground in the summer.

Also open in the evenings for cabin evenings and private occasions.

Plan your next occasion here with us, for example, a party, a sledging evening, disco evening, jazz evening, family occasion, club meeting, personal celebration, birthday, wedding, hike with a torch…

Trains go up at 4.24pm, 5.24pm  6.24pm and 7.24pm

Trains go down at 6.40pm, 7.40pm, 8.30pm and 10.58pm

Specialities, venison cutlets, great cheese fondue, salads, meat from the lava stone grill, homemade apple strudel and fruit cakes.

Matterhorn live 1
http://sky-cam.ch/matterhorn/

Matterhorn live  2
https://www.bergfex.ch/zermatt/webcams/c8764/

The Matterhorn, impressions on flickr.com
https://www.flickr.com/photos/131720761@N06/albums/72157650868439134

Non Solo Treno

RestaurantItalian, Regional

Non Solo Treno

Currently open

Today: 06:00 - 23:00

Friendly, fast, good value, Italian cuisine and pia and classic Swiss dishes.

The Omnia
Four toques (17 points)

Gourmet restaurant

The Omnia

Currently open

Today: 11:00 - 23:00

Alpine excellence – our new restaurant concept

Our Executive Chef André Kneubühler is a master of his art: the art of setting the perfect stage for the synergies of different tastes and thus for the authenticity of local Alpine and seasonal quality products. Pure, uncomplicated, modern – often with a twist and flavourful nuances of faraway places. We process only the best products. Due to the regionality and to our focus on quality rather than quantity, we strongly promote sustainability.

Our small but excellent à la carte menu fulfils all preferences and offers intriguing options. Additionally, all dishes excel in vegetarian finesse – however, for those who love fish and meat we will create delicacies that harmonise perfectly with the menu. Guests who like to be surprised, we seduce with a 5-course-menu that embraces chosen components from the à la carte menu as well as from the highlight of the day, accompanied by corresponding beverages. Lean back and enjoy our “OMNIA Experience“.

Experience the culinary interpretations of our philosophy wherever you feel most comfortable in our lodge: in the bright loft-style restaurant, on the spacious sun terrace, in the cosy library in front of the crackling chimney fire, or in the privacy of your hotel room.

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