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Seminar
Nutrition in TCMNext available date: Tue, 3 Mar 2026 | 17:00 - 18:00
SCHLOSS Zermatt, Bahnhofplatz 18, 3920 ZermattA grounded, practical introduction to TCM nutrition.
Guests learn warming and cooling foods, the role of cooked vs raw meals, how to support digestion, and how to balance meals for energy, mood, and immunity. Focus on the spleen–stomach system as the “root of postnatal Qi”.
The course will be offered in English.
Guests learn warming and cooling foods, the role of cooked vs raw meals, how to support digestion, and how to balance meals for energy, mood, and immunity. Focus on the spleen–stomach system as the “root of postnatal Qi”.
The course will be offered in English.
Guided tour
Joseph's Jazz Club | Jazz GmbHNext available date: Wed, 4 Mar 2026 | 20:30 - 23:00
Joseph's Bar & Terrace, Bahnhofstrasse 31, 3920 ZermattInternational artists bring the spirit of New Orleans, Paris and London to the mountains – raw, passionate and real. Amidst dimmed lights, golden reflections and the gentle clinking of glasses, a place emerges where time and rhythm blend into one.
Rock & pop concert
Wings'n'Vibes at CERVONext available date: Sat, 7 Mar 2026 | 12:00 - 18:30
CERVO Mountain Resort, Riedweg 156, 3920 ZermattWe're transforming the CERVO terraces into a musical playground with succulent fried chicken, signature cocktails, and finely curated sounds from SYNCCITY & DJ BAZOOKA.
On the Madre Nostra terrace Start your day relaxed with wings, sunshine, and good vibes.
Soulful house meets world music, warm terrace vibes, and a lunch that fits perfectly into the flow of the day.
Wings'n'Vibes without fried chicken? Unthinkable. Juicy, extra crispy wings – straight from the Ferdinand kitchen.
From 3 p.m. on the Ferdinand terrace – après-ski The party continues: more drive, more energy, more après-ski vibes on the Ferdinand terrace.
Guest Bartender Look forward to signature cocktails by Elmir Medunjanin, head bartender at the Botanicum Bar in the newly opened 5* deluxe Hotel Huus Quell.
Presented by @synccity.records & @monkeyshoulder.
On the Madre Nostra terrace Start your day relaxed with wings, sunshine, and good vibes.
Soulful house meets world music, warm terrace vibes, and a lunch that fits perfectly into the flow of the day.
Wings'n'Vibes without fried chicken? Unthinkable. Juicy, extra crispy wings – straight from the Ferdinand kitchen.
From 3 p.m. on the Ferdinand terrace – après-ski The party continues: more drive, more energy, more après-ski vibes on the Ferdinand terrace.
Guest Bartender Look forward to signature cocktails by Elmir Medunjanin, head bartender at the Botanicum Bar in the newly opened 5* deluxe Hotel Huus Quell.
Presented by @synccity.records & @monkeyshoulder.
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