Restaurants in the village

Experience the flavors of South America at 1818 Eat & Drink! From the spicy tastes of the Andes to Argentina’s smoky grilling techniques – here, the best of this region meets modern influences, brought to life on the Josper grill.

After Seven’s gourmet cuisine that has received many accolades, consists of a creative mix of native and cosmopolitan, sometimes exotically inspired, though always market fresh and seasonal. This cuisine has the unmistakable quality stamp of Florian Neubauer. The open kitchen is an eye-catcher and focus in the newly created fine-dining restaurant with personal charm.

We invite you to enjoy the surprise menu, large or small, accompanied by a suitable wine and to experience the harmony of it all!

The After Seven team looks forward to being able to spoil you with their culinary skill.

Best grill specialities: Château Briand, lamb and finest international cuisine.
Large variety of fish and sea food - Wine choice from all over the world.