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A calming, restorative evening flow. Gentle movements, light stretches, and mindful breathing help release the day’s tension, relax the body, and prepare the mind for a peaceful night. Perfect for unwinding.

Immerse yourself in Switzerland's captivating and diverse landscapes, discovering exceptional flavors and products from passionate small-scale farmers and producers. This experience highlights natural farming methods, wild ingredients, and nearly forgotten varieties – a tribute to the authenticity and richness of the land.

The menu changes weekly and is available every Friday and Saturday in our wine bar, "Weinzeit." Chef Thomas Haugstvedt prepares each dish personally before your eyes. Wine pairings are available at an additional cost.

Let yourself be enchanted at the Diner’s Club Restaurant Zermatt – where fine cuisine meets the magic of the Alps.

Under the creative direction of award-winning Chef Florian Neubauer (Michelin Star, Gault&Millau), you will enjoy refined regional and international dishes in an atmosphere that beautifully blends taste and artistry.

At our restaurant, quality and freshness come first: every ingredient is carefully selected to offer you exceptional flavor. Your experience is complemented by an exquisite selection of wines and attentive, professional service.

Immerse yourself in the stunning theatre hall, accompanied by live music, and enjoy a culinary journey that will stay with you long after the evening ends. We look forward to welcoming you soon — and adding a touch of magic to your night!


Reservations: +41 27 966 6970 / marketing@backstagehotel.ch