Restaurants

Discover Zermatt's diverse restaurant scene, ranging from traditional Swiss cuisine to international specialities. Savour delicious dishes against a breathtaking mountain backdrop.

25 results to choose from

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Information: Wheelchair-accessible (restaurant and toilets)
3100 Kulmhotel Gornergrat - Say Cheese Mountain
Mountain restaurantItalian, Regional
3100 Kulmhotel Gornergrat - Say Cheese Mountain

Closed

Open from Sat, 14 Dec 2024

Surrounded by 29 4,000-metre peaks, we offer our guests a varied, high-quality menu including culinary delights and traditional Swiss cuisine, such as various types of Rösti or garlic soup in typical Valais bread.

Breakfast option between 8:00 and 10:00 a.m., please book in advance.

After 4:00 p.m., we offer a reduced menu, please book in advance.

Al Bosco - Riffelalp Resort 2222 m.ü.M.
Mountain restaurantItalian, Regional, Swiss
Al Bosco - Riffelalp Resort 2222 m.ü.M.

Closed

Open from Sat, 14 Dec 2024

The elegant mountain hut with a large sun terrace. "Italianità under the Matterhorn". The Ristorante Al Bosco is completely in the mountain spirit, casual with a certain alpine chic. In winter you can ski-in and ski-out, and during the summer, the terrace’s location in the middle of the hiking area attracts sun-lovers and Matterhorn fans alike.

Alexandre - Riffelalp Resort 2222 m.ü.M.

Closed

Open from Fri, 13 Dec 2024

The five star Restaurant - to chill out.

Restaurant Alexandre combines a cosy atmosphere and a spectacular view of the Matterhorn with the exquisite cuisine of regional and Mediterranean specialities. The dining room, at the heart of the hotel and with wood-panelled walls, exudes Alpine romanticism. The restaurant offers more than a quick breakfast or a brief evening meal. In the morning, enjoy a substantial breakfast with regional delicacies, a wide selection of healthy juices and freshly prepared scrambled eggs. In the evening, the Alexandre brings the Mediterranean to the mountains. Dining here is a must for anyone who loves fresh products from the sea, lakes or rivers, and meat lovers won't feel short-changed at the Restaurant Alexandre either.

During the winter months, you can enjoy "Live Cooking" daily. Several times a week, we put on themed buffets, such as a delicious dessert buffet or the large appetizer buffet with seafood specialities, daily-caught fish and a wide selection of regional and Mediterranean meat specialities and tartare dishes. In the summer, the terrace with a breath-taking view of the Matterhorn and the surrounding mountain panorama beckons you to linger a while.

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