News
CERVO: Restaurant Ferdinand to open in summer
The Swiss restaurant Ferdinand is opening its doors in the warmer months for the first time this year. From 6 June 2025, the CERVO team will be serving refined Valais cuisine with a modern twist on Thursdays and Fridays.
Cheese fans will love the fondue and raclette here. At ‘Ferdi’, there is a strict Swiss-only ethos, with most ingredients even sourced from the Valais region. Traditional cooking meets modern mountain aesthetics. Open Thursday & Friday from 6pm to 10pm.
Bazaar – Cocktail Lounge Bar
The Bazaar is at the heart of CERVO. This is where explorers, locals and modern nomads meet. From this summer, the Bazaar will be transformed into a stylish cocktail lounge bar – complete with oriental-inspired snacks that reflect the flavours and atmosphere of lively markets. Open daily until 11.30 pm.