Restaurants

Who would expect the Mediterranean in the Alps? At Ristorante Capri, enjoy Mediterranean cuisine by Chef Vincenzo Tedeschi with stunning panoramic views over snowy Zermatt.

 In this immense «show kitchen», the preparation and cooking are live. Each ingredient is carefully selected, always with a preference for local and Valais origins. An example? On the menu the selection “Swiss Gourmet” scrupulously honoured by the Chef. Succulent meats, grilled on request, American style - a lively flame and a BBQ XXL. Great classics are prepared with a delicious twist. Pizzas are organic - home-made dough, olive oil and tomatoes come directly from Italy... - prepared by real pizza chefs. Desserts, just like the rest of the menu, are intended to be shared - coffee & hazelnut Paris-Brest, delicate tart for two, to be customised with whipped cream, vanilla, a compote...

Four restaurants in one place – La Muña, Myoko, Schweizerhof Kitchen, and Cheese Factory. This summer, the Schweizerhof Terrace transforms into the ultimate chill-out spot with a Matterhorn view, DJ sounds, and culinary highlights from all Schweizerhof restaurants.